Okay.
What I'd like to do is more of a long-term outlook. You have a short-term issue right now, in terms of supply. The reason why this came up to me is that my local restaurateurs said they were forced to buy birds offshore because they didn't have supply from Canada. More in terms of meeting consumer demands—Canadian demands—for the long term, what do you see? What is the current issue now? How much of a shortage do we see? In the long term, how much of an issue do you think that's going to be? Short term versus long term.