Yes, we do, but not everything, because we use Canadian pork for cheaper stuff like salami, but we use ibérico pork, for example, from Spain for salami. It's a completely different pork to work with.
February 26th, 2019 / 9:25 a.m.
Owner, La Cultura Salumi Inc.
Yes, we do, but not everything, because we use Canadian pork for cheaper stuff like salami, but we use ibérico pork, for example, from Spain for salami. It's a completely different pork to work with.
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